Latest Posts

Supper Club: Roasted Brussels Sprouts with Pancetta

Tilapia with Pineapple Salsa and Spicy Broccolini

Bangkok Pork Chops and Gravy

Grilled Sirloin with Mushrooms, Onions and Asparagus

Basil Chicken in Coconut-Curry Sauce

Honey-Pecan Chicken Breasts

Fox Point Chicken with Roasted Veggies

Tilapia with Cilantro Lime Sauce

Pork Chops with Mushrooms and Thyme

Banana Bread Mini Muffins

Cinnamon Pudding

Sweet & Sour Slow-Cooker Teriyaki Pork

Cream Cheese and Pepper Jelly Appetizer

Ginger-Marinated Pork Tenderloin

Brussels Sprouts with White Beans and Pecorino

Pumpkin Spice Latte

Szechuan Pork

Pumpkin Pie Rice Krispie Treats

Pumpkin Pie Spice

Chickpea Potpie with Cornbread Crust

Super Easy, Super Moist Chocolate Cupcakes

Vegan Baked Pumpkin Oatmeal

Green Beans with Tomato and Carrot

Old-Fashioned Swiss Steak

Spaghetti Squash with Turkey, Fire Roasted Tomato and Black Garlic Sauce

Pork Chops with Apple Chutney

Grilled Romaine with Lemon Dijon Vinaigrette

Nothing is Better than an Assortment of Cheeses

Supper Club: Apple Julep

Supper Club: Apple Chutney

Homemade Breakfast Sausage Patties

Spicy Eggplant, Pork, and Tofu Stir-fry

Pork Tenderloin Studded with Rosemary and Garlic

Mary-Ellen's Beef Goulash

Beet, Apple, Lemon and Celery Juice

Roast Pork Tenderloin with Plum Barbecue Sauce

Lemony Cucumber Salad

Fresh Apple, Orange Lemon Juice

Garden Vegetable Sauté with Lemon and Thyme

Slow-Baked Salmon with Lemon and Thyme