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    Home » Recipes » Appetizer Recipes

    Cream Cheese and Pepper Jelly Appetizer

    Published: Jan 6, 2012 · Modified: Nov 29, 2019 by Ashley

    This post may contain affiliate links, which won’t change your price but will share some commission.

    Cream cheese topped with pepper jelly.

    My mom and aunt were in town, and they reminded me of this tasty appetizer. It couldn't be easier to put together, and it's delicious! It's a great combination of sweet and slightly spicy. You just take some cream cheese, spread it out on a plate, and top it with some pepper jelly. Scoop it up with crackers to enjoy. Yum!

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

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