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    Home » Recipes » Beverage Recipes

    Supper Club: Apple Julep

    Modified: Nov 30, 2019 · Published: Oct 2, 2011 by Ashley

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    Dino wanted to make Apple Juleps for the Supper Club's apple night, and they turned out awesome! The recipe didn't call for any alcohol, but he added a shot of either apple brandy or rum for those who wanted it. We made fresh orange and lemon juice, and bought apple and pineapple juice. I think that really helped the quality of this drink. We just didn't have it in us to juice an entire quart of apple juice. This is a great, refreshing beverage, and we all really enjoyed it.

    Apple julep in a glass with fresh mint.

    Apple Julep
    Allrecipes - BUSYMOMOFTHREE

    Yield 6 servings

    1 quart apple juice
    1 cup orange juice
    1 cup pineapple juice
    ¼ cup lemon juice
    1 sprig fresh mint leaves

    In a large pitcher, stir together the apple juice, orange juice, pineapple juice and lemon juice. Mix and pour into glasses full of ice to serve. Garnish each serving with a mint leaf.

    Amount Per Serving Calories: 121 | Total Fat: 0.3g | Cholesterol: 0mg

    Big Flavors Rating: 5 Stars

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

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