This Bloody Mary is the best ever! My husband makes amazing Bloody Marys, and they get even better when you include Chile-Infused Vodka from The Domestic Mixologist. This is nice, spicy way to start off your day.
DM Bloody Mary
The Domestic Mixologist
¼ teaspoon horseradish
Fresh cracked black pepper, to taste
1 teaspoon Worcestershire sauce
1 tablespoon fresh-squeezed lemon juice
1 ounce chile vodka (1 ½ oz for heat-seekers)
3 ounces vegetable juice, your blend or Original V8
3 dashes hot sauce
Lemon wedge, olive and celery, for garnish
Partially fill a cocktail shaker with ice. Add horseradish and black pepper over top of the ice, then add liquids and hot sauce. Shake and strain into highball glass. Garnish with lemon, olive, and celery stalk.
Big Flavors Rating: 5 Stars