Recipes

Chile Libre

Kale, Apple, and Avocado Green Smoothie

Caper and Sun Dried Tomato Couscous with Parsley

Mango, Kale, Avocado, and Cucumber Green Smoothie

Wild Blueberry, Banana, Kiwi, Coconut and Kale Smoothie

Bourbon Rouge

DM Espresso Martini

DM Old Fashioned

Easter: Golden Cornbread

Wine-Beyond-the-Wall (or, Wine-ter is Coming)

Mango, Apple, Carrot, Orange Coconut Smoothie

Pork Tenderloin Sliders

Tequila-Lime Shrimp Tacos

Shredded Chicken Tacos

Orange, Pear, Avocado Kale Smoothie

Star Wars Day: Qui-Gon Jinn-Ger Snaps

Wild Blueberry, Orange, Banana, Avocado Kale Smoothie

Avocado Mango Lime Chickpea Salad

Vanilla Sugar

National Doughnut Day: Vanilla Bean Baked Donuts

Fire Roasted Tomato and Black Bean Shrimp with Lime-Scented Quinoa

Beef Larb

Pork Fried "Rice"

Supper Club: Ethiopian Cabbage Dish

Foil Packet Soy-Lime Glazed Salmon with Green Beans

Raw Sweet Corn and Tomato Salsa

Slow Cooker Shredded Green Chile Chicken

Stir Friday: Shrimp and Vegetable Fried Rice

Fresh Blueberry Vinaigrette

Toasted Coconut and Lime Vegan Ice Cream

Slow Cooker "Roasted" Garlic

Balsamic Roasted Grape Tomatoes Over Angel Hair

Mahi Mahi with Roasted Grapes and Basil

Argentinean Red Shrimp a la Chesapeake Bay

Slow Cooker "Baked" Potatoes

Ruby Radiance Juice

Grilled T-Bone Steaks with Dill-Horseradish Mayo

Spicy Baby Bok Choy Sauté

Smoky Shrimp with Charred Corn Salsa

End of Summer Penne Primavera