This post may contain affiliate links, which won’t change your price but will share some commission.
The next cocktail on the menu for our dinner party was this wonderful version of an espresso martini. I like infusing locally roasted coffee beans in the vodka for extra tasty results. This one was a BIG hit!
Print📖 Recipe
DM Espresso Martini
- Yield: 1 1x
Instructions
- Run the lemon wedge around the edge of a chilled martini glass. Pour vodka and Licor 43 into a cocktail shaker filled with ice. Shake and strain into glass. Drop in lemon twist.
Notes
Recipe from The Domestic Mixologist
Jay
Call it a cocktail, not a martini. Let's get real.
Ashley
Ha! Well, I have it tagged as both...whatever you call it, it's delicious!