DM Espresso Martini
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The next cocktail on the menu for our dinner party was this wonderful version of an espresso martini. I like infusing locally roasted coffee beans in the vodka for extra tasty results. This one was a BIG hit!
DM Espresso Martini
- Yield: 1 1x
Instructions
- Run the lemon wedge around the edge of a chilled martini glass. Pour vodka and Licor 43 into a cocktail shaker filled with ice. Shake and strain into glass. Drop in lemon twist.
Notes
Recipe from The Domestic Mixologist
Keywords: martini, cocktail, coffee
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Ashley
Ashley Covelli is a food photographer, recipe developer, and culinary instructor based in Ossining, New York. She loves helping people become enthusiastic and adventurous in the kitchen so that they can build skills and confidence to cook for themselves and their loved ones. She can almost always be found with at least 3 different beverages within arm's reach.
2 Comments
Jay
Call it a cocktail, not a martini. Let’s get real.
Ashley
Ha! Well, I have it tagged as both…whatever you call it, it’s delicious!