Recipes

Seared Scallops with Bacon, Cabbage, and Apple

Garden Pea Soup

Toad in the Hole

Cilantro Lime Shrimp & Green Beans

Smoked Paprika Oats with Peas

Chickpea Potpie with Cornbread Crust

Pork Shish Kebab in Pomegranate, Sumac, and Black Pepper Marinade

Banana Banana Bread

Red Lentil Dal with Charred Onions