Bourbon Rouge

We had some friends over for dinner, and I was told that they would provide dinner as long as I made some cocktails. Woohoo! First on the list was this one, the Bourbon Rouge. It’s a great way to enjoy bourbon’s sweeter side!

Bourbon Rouge

Bourbon Rouge
The Domestic Mixologist

1 ounce bourbon
1 teaspoon vanilla bean simple syrup
1 ounce Chambord
Club soda
Ice
Lemon peel

Pour bourbon, syrup, and Chambord in a cocktail shaker full of ice. Shake vigorously and pour into ice filled lowball glass. Top with soda and stir. Garnish with lemon twist.

Big Flavors Rating: 5 Stars

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