Main Dish Recipes

Seared Chicken with Sautéed Purple Potatoes, Kale & Apple

Pork Meatballs in Butter Lettuce Cups with Soy Dipping Sauce & Sticky Rice

Buttermilk Fried Chicken with Kale-Cabbage Slaw & Biscuits

Lamb & Risotto-Style Ditalini Pasta with Spring Onion & Green Beans

Seared Salmon & Preserved Lemon with Red Quinoa & Pea Shoots

Sirloin Tip Steaks with New Potato, Asparagus & Radish Hash

Dukkah-Spiced Salmon with Spring Vegetable & Oyster Mushroom Ragout

Laotian Larb Gai with Sticky Rice, Peanuts & Mint

Piri-Piri Chicken with Coconut-Smashed Plantains & Stewed Collard Greens

Triple Pork Ramen with Roasted Garlic & Pea Tips

Almond-Crusted Cod with Snap Peas & Radish-Red Quinoa Salad

Roasted Salmon, Fennel & Castelvetrano Olives with Cara Cara Orange, Farro & Salsa Verde

Orange Beef Lo Mein with Gai Lan & Napa Cabbage

Chicken & Sage Biscuit Pot Pie with Cremini Mushrooms & Purple Top Turnip

Korean-Style Tteok with Spicy Pork "Ragù" & Gai Lan

Chicken Charlemagne with Roasted Root Vegetables & Parsnip-Potato Mash

Pistachio-Crusted Catfish with Clementine Salad, Israeli Couscous & Roasted Fennel

Chicken Mulligatawny Soup with Kohlrabi & Basmati Rice

Mexican-Style "Rice" & Beef Casserole with Black Beans & Monterey Jack Cheese

Furikake-Topped Salmon with Fresh Edamame & Miso-Sesame Black Noodles

Chicken Schnitzel with Watercress, Apple, Beet & Red Walnut Salad

Shrimp & Mustard Green Laing with Jasmine Rice

Blackened Chile-Dusted Chicken with Zucchini Rice Pilaf & Corn-Tomato Salsa

Moussaka-Style Lasagna with Eggplant & Spinach

Congee & Caramelized Pork with Crispy Shallots and Black Garlic

Greek-Style Braised Chicken Thighs with Fingerling Potatoes

Pan-Seared Salmon with Arugula, Candy Stripe Beets & Horseradish Sour Cream

Summer Ciambotta with Purple Potatoes & Farro

Chicken & Snow Pea-Radish Sauté with Candied Pistachios

Mexican-Style Turkey Burger with Warm Corn-Tomato Salad

Cod with Pickled Grapes & Summer Succotash

Whole Wheat Gramigna Pasta with Roasted Corn & Baby Greens

Seared Salmon & Tomato Chutney with Cranberry Bean & Spinach Stew

Banana Leaf-Steamed Cod with Spiced Rice, Yu Choy & Coconut

Pork Chops with Fennel, Orange, and Olive Salad

Butternut Squash Lasagna Rolls

Broccoli Steaks with Tofu Fries

Pork Cutlets with Butternut Squash, Apple, and Cranberry Sauté #12WksWinterSquash

Lamb Kebabs in Pomegranate-Walnut Marinade (Kebab-e Torsh)

Juicy Cornish Game Hens