Breakfast & Brunch Recipes

Our Favorite Ways to Start the Day

Brunch Week Recipe Roundup

Mini Bagels with Salmon Gravlaks, Veggie Cream Cheese and Capers

Tropical Superfruit Smoothie Bowl

Big Flavors Turns 3! Let's Celebrate with Banana Crumb Muffins

Spinach, Bacon, Green Onion, and Cheddar Frittata

Black Forest Ham and Cheese Scones

Scrambled Tofu

Zucchini Frittata

Corn Meal Mush

Peanut Butter and Jelly Granola Bars

Goat Cheese Toast with Honeyed Citrus Fruit

Lemon Poppy Seed CBD Chia Pudding

Honey Banana Poppy Seed Muffins

Farm Fresh Eggs with Toast & Home Fries

Vegan Baked Pumpkin Oatmeal

Surf Rider Smoothie Bowl + Beautiful Smoothie Bowls Review

Lemon Poppy Seed Muffins

Overnight Yeasted Waffles

Old-Fashioned Lemon Cream Scones

Potato & Chorizo Omelette with a Kinda Parsley Salad

Breakfast Parfaits

Carrot Spice Muffins

Eggs, Hashbrowns and a Farmers' Market Treat

Rhubarb-Raspberry Jam

Breakfast Burritos

Best Blueberry Scones with Lemon Glaze

Lemon Glaze (or Lemon Curd)

Whole Wheat Pancakes with Blueberries or Chocolate Chips

Chard and Onion Omelet (Trouchia)

Banana Bread Mini Muffins

"True Blood" Inspired Hoecakes

Eggs with Curry

Tyler Florence's Banana Nut Muffins

Apple Molasses Compote

Flour's Famous Banana Bread

April Bloomfield's English Porridge

Naughty Rhubarb Scones

Easy Overnight Oatmeal Chia Breakfast Pudding

Father's Day: Crispy Oven-Baked Bacon