Parfait glasses layered with yogurt, fruit, and granola.
Breakfast,  Easy,  Recipes

Breakfast Parfaits

Parfait glasses layered with yogurt, fruit, and granola.

We made some simple and refreshing parfaits for breakfast. These are easy to make, and really tasty. We layered plain yogurt (Dino mixed some vanilla into his), granola, honey and fresh fruit (I used blackberries and bananas, and he used grapes, pineapple, honeydew and cantaloupe. It was nice to have something light during the holidays, since so many of the meals we end up eating at this time of year are so heavy.

Ashley Covelli is a food photographer, recipe developer, and culinary instructor based in Ossining, New York. She loves helping people become enthusiastic and adventurous in the kitchen so that they can build skills and confidence to cook for themselves and their loved ones. She can almost always be found with at least 3 different beverages within arm's reach.

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