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We made some simple and refreshing parfaits for breakfast. These are easy to make, and really tasty. We layered plain yogurt (Dino mixed some vanilla into his), granola, honey and fresh fruit (I used blackberries and bananas, and he used grapes, pineapple, honeydew and cantaloupe. It was nice to have something light during the holidays, since so many of the meals we end up eating at this time of year are so heavy.
Jhonny walker
haapy new year Ashley...that's one cute sounding parfait!