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    Home » Recipes » Recipes

    Recipes

    • Platter of figs stuffed with walnuts.
      Father's Day: Fichi Arrostiti con Noci e Zucchero (Roasted Figs with Walnuts and Sugar)
    • Overhead view of a plate of Apricot Soy Chili Shrimp with Quinoa.
      Apricot Soy Chili Glazed Shrimp with Quinoa
    • Cheese board featuring a layered gorgonzola fruit torta.
      Gorgonzola Fruit Torta
    • A slice of vibrant green Vietnamese honeycomb cake on a plate.
      Bánh Bò Nướng: Vietnamese Honeycomb Cake
    • Overhead shot of a plate with rectangles of white coconut jelly.
      Coconut Jelly
    • 3/4 view of a casserole dish filled with baked chicken thighs, peas, and potatoes with tongs and a serving spoon.
      Baked Chicken Thighs with Potatoes and Peas
    • Big Shrimpin' Bacon-Wrapped Shrimp and Grit Cakes: Classic shrimp and grits gets an upscale makeover in this over-the-top, bacon-wrapped presentation. Easy, delicious, and sure to impress your dinner guests! #BaconMonth
      Big Shrimpin' Bacon-Wrapped Shrimp and Grit Cakes
    • This Spicy Shrimp + Napa Cabbage Stir-Fry is a quick and delicious Chinese-inspired seafood meal. You won’t even miss the rice!
      Spicy Shrimp + Napa Cabbage Stir-Fry
    • Soy-Ginger Marinated Chicken Stir-Fry with Forbidden Rice
      Soy-Ginger Marinated Chicken Stir-Fry
    • Starbucks' Pumpkin Scones
      Starbucks’ Pumpkin Scones #12WksWinterSquash
    • Zucchini with balsamic and pine nuts.
      Balsamic Zucchini
    • 4th of July Recipe Roundup
      4th of July Recipe Roundup
    • Bowl of Asian pear slaw with serving utensils.
      4th of July - Asian Pear Slaw
    • Memphis-Style Ribs
      4th of July: Memphis-Style Ribs
    • Herb Rubbed Pork Chops with Peach Sauce
      Herb Rubbed Pork Chops with Peach Sauce
    • Frozen Peanut Butter Pie
      Frozen Peanut Butter Pie
    • Pan-Roasted Chicken with Saba-Grape Sauce, Roasted Fennel & Sunchokes
      Pan-Roasted Chicken with Saba-Grape Sauce, Roasted Fennel & Sunchokes
    • Honey Mustard Chicken
      Honey Mustard Chicken
    • Classic Lemon Bars
      Classic Lemon Bars
    • Easy 90-Minute Rolls
      Easy 90-Minute Rolls
    • Dark Chocolate Dipped Pecan Sandies
      Dark Chocolate Dipped Pecan Sandies
    • Turkish Cacik: a cool, refreshing addition to any Middle Eastern meal.
      Turkish Cacik
    • Lemon Poppy Seed Muffins: Bright, tender muffins infused with a hint of almond and a crackly sugar topping.
      Lemon Poppy Seed Muffins
    • The Ultimate Negroni: Gin, vermouth & Campari come together in this classic cocktail.
      The Ultimate Negroni
    • Pork Chops and Couscous with Tomato-Caper Sauce: This quick, colorful meal is perfect for busy weeknights when you want a homemade meal without a lot of effort.
      Pork Chops and Couscous with Tomato-Caper Sauce
    • Family-Style Chicken Spaghetti: Transform rotisserie chicken into a quick, satisfying weeknight meal.
      Family-Style Chicken Spaghetti
    • Overnight Yeasted Waffles: A bit of nighttime prep helps make this breakfast classic nice and fluffy the next morning. #BigFlavorsBrunchWeek #BigFlavorsHangoverWeek
      Overnight Yeasted Waffles
    • Whiskey-Glazed Carrots
      Whiskey-Glazed Carrots
    • Old-Fashioned Lemon Cream Scones
      Old-Fashioned Lemon Cream Scones
    • Linguine with Cauliflower Pesto
      Linguine with Cauliflower Pesto
    • One-Pan Orecchiette with Chickpeas and Olives
      One-Pan Orecchiette with Chickpeas and Olives
    • Potato & Chorizo Omelette with a Kinda Parsley Salad
      Potato & Chorizo Omelette with a Kinda Parsley Salad
    • Kumquat and Fennel Smash
      Kumquat and Fennel Smash
    • Mojo Marinated Pork
      Mojo Marinated Pork
    • Lazy Pizza Dough
      Lazy Pizza Dough
    • Pizza with Fresh Vegan Moxarella Cheese
      Pizza with Fresh Vegan Moxarella Cheese
    • Irish Soda Bread
      Irish Soda Bread
    • Panang Tofu Curry
      Panang Tofu Curry
    • Gingerbread Cornbread
      Gingerbread Cornbread
    • Falafel-Spiced Chickpea Flatbreads
      Our Favorite Yogurt Recipes

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

    More about me →

    Favorite Spring Recipes

    • Mayo-free Deviled Eggs
    • Middle Eastern Fattoush Salad with Homemade Pita Chips
    • Birthday Cake Confetti Pancakes with Sprinkles
    • Italian Cream Cheese and Ricotta Cheesecake
    • Garlicky Mushroom Ricotta Pizza with Wild Arugula + Aged Balsamic
    • Slow Cooker "Roasted" Beets
    • Honey Balsamic Roasted Carrots
    • Italian Ricotta Cookies
    • Rhubarb Custard Pie
    • Easy Instant Pot Herbed Potato Salad

    Mother's Day + Easter Brunch

    • Epic Brunch Board on a Budget
    • Baby Spinach and Cheddar Quiche Made with Fresh Spinach
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    • Great Grandma Maria Francesca Cardile's Italian Easter Cookies
    • Brie Waffle Bites
    • Challah French Toast
    • Creamsicle Smoothies
    • DM Bloody Mary
    • Turkey Scotch Eggs
    • The Herbalist

    Popular Now

    • Cast iron skillet full of chicken fajitas.
      Favorite Restaurant-Style Chicken Fajitas
    • Overhead view of spinach and cheddar quiche with forks.
      Baby Spinach and Cheddar Quiche Made with Fresh Spinach
    • Chicken and bell pepper stir-fry served over white rice.
      Chicken and Bell Pepper Stir-Fry
    • Serving dish of cooked shrimp garnished with chopped parsley.
      Quick and Easy Sautéed Shrimp
    • Overhead view of a dutch oven filled with sausages, peppers, and onions.
      Sausage and Peppers
    • Overhead view of assorted breakfast items displayed on a board.
      Epic Brunch Board on a Budget

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