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Chipotle Chile Candied Pecan, Dried Cranberry, and Crumbled Blue Cheese Salad

Avocado Filled With Sweetened Condensed Milk

DM Bloody Mary

Slow-Cooker French Dips

The Herbalist

Hot Hot Hot Chocolate

World Nutella Day: Nutella No Bake Cookies

Chocolate Macarons with Espresso Salted Caramel Buttercream

Polpette di Melanzane (Crispy Eggplant Meatballs)

Sugo di Pomodoro (Quick Tomato Sauce)

Garlic Shrimp and White Beans

Homemade Ranch Dressing Mix

Sinh to Bo (Vietnamese Avocado Shake)

Mustard Roasted Brussels Sprouts with Capers

Baked Apple Pie Egg Rolls

Chocolate-Lavender Mousse

Launch Party: Rooster Shots

Peppermint Bark

Restaurant Style Salsa

Farro, Avocado, Cucumber, and Cherry Tomato Salad with Feta

Mom's Pot Roast

First Birthday Party: Colorful Elmo Cupcakes (Amy Sedaris' Vanilla Cupcakes w Vanilla Buttercream Frosting)

Supper Club: Jhinga Vindaloo (Shrimp with Cashew Nuts and Vinegar)

Supper Club: Nutella Dirt Cake

Old Fashioned Apple Pie

Roasted Red Pepper and Goat Cheese Alfredo Pasta

Tomato Tarte Tatin

Orange Chicken with Scallions

Beef Tenderloin with Smoked Paprika Mayonnaise

Green Beans with Tomatoes and Shiitake Mushrooms

Korean BBQ Party: Kong Namul (Seasoned Bean Sprouts)

Grass Fed Beef Sliders

Supper Club: Coconut Shrimp with Orange Dipping Sauce

Spicy Mustard BBQ Sauce

Spicy Sautéed Beet Greens with Garlic Chips

Parchment Grilled Salmon with Lemon and Dill

Ratatouille-ish Sauté with Fresh Summer Veggies

Lemon-Dill Compound Butter

Root Beer-Can Chicken

Fresh Beet, Apple, Carrot, Orange Cucumber Juice