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    Home » Recipes » Vegetarian

    Vegetarian

    • Ingredients for sumac vinaigrette.
      Sumac Vinaigrette: Quick & Easy Homemade Salad Dressing Recipe
    • Lemon-dill compound butter with a knife for spreading.
      Lemon-Dill Compound Butter
    • Mango Coconut Sherbet
      Mango Coconut Sherbet
    • Hot Hot Hot Chocolate
      Hot Hot Hot Chocolate
    • Chocolate Peanut Butter Nests with Toasted Coconut
      Easter: Chocolate Peanut Butter Nests with Toasted Coconut
    • Mortar and pestle with toasted spice guacamole surrounded by tortilla chips.
      Toasted Spice Guacamole
    • 3 Ingredient Raspberry Frozen Yogurt
      3 Ingredient Raspberry Frozen Yogurt with Stonyfield + YayLabs! SoftShell Ice Cream Ball
    • 3 Ingredient Frozen Mummy Cups: Get your Halloween thrills & chills with these adorably spooky treats! #StonyfieldBlogger
      3 Ingredient Frozen Mummy Cups
    • A stack of dessert bars with a shot of tequila, fresh citrus, and a jar of butter flavored coconut oil.
      Margarita Bars
    • Overhead view of a plate of rice topped with roasted tofu, onions, and rainbow carrots.
      Sheet Pan Mustard Roasted Tofu & Carrots
    • Collage of examples of easy weeknight meals.
      25 Easy Meals for Busy Weeknights
    • Overhead view of a tray of golden brown homemade garlic bread.
      Easy Homemade Garlic Bread
    • Double Chocolate Chip Cookies with Vanilla Icing: Two types and sizes of chocolate chips make these tender cookies doubly delicious!
      Double Chocolate Chip Cookies with Vanilla Icing
    • Great Grandma Francesca Cardile's Cookies are an elegant, lightly sweet dessert that are a Calabrese tradition, passed down through the generations and enjoyed annually at Christmas and Easter.
      Great Grandma Maria Francesca Cardile's Italian Easter Cookies
    • 3/4 view of a plate of Chai Spiced Snickerdoodle Cookies with a bowl of whole spices in the background.
      Chai Spiced Snickerdoodle Cookies
    • Peanut butter cookies cooling on a baking sheet
      Classic Peanut Butter Cookies
    • Two glasses of orange juice.
      Orange Carrot Juice
    • Martini glass filled with fruit salad.
      Father's Day: Fruit Salad
    • A bowl of salad topped with figs and goat cheese.
      Baby Spinach Salad with Figs, Shallots and Goat Cheese
    • A close-up of grilled romaine with vinaigrette.
      Grilled Romaine with Lemon Dijon Vinaigrette
    • Ramekins of kohlrabi and beet slaw.
      Raw Kohlrabi and Beet Slaw
    • Farro, Avocado, Cucumber, and Cherry Tomato Salad with Feta
      Farro, Avocado, Cucumber, and Cherry Tomato Salad with Feta
    • Chipotle Chile Candied Pecan, Dried Cranberry, and Crumbled Blue Cheese Salad
      Chipotle Chile Candied Pecan, Dried Cranberry, and Crumbled Blue Cheese Salad
    • Greek Salad with Homemade Ranch Dressing
      Greek Salad with Homemade Ranch Dressing
    • Mango and Avocado Salad with Balsamic-Lime Vinaigrette
      Mango and Avocado Salad with Balsamic-Lime Vinaigrette
    • Grilled Nutella and Banana Sandwich
      Grilled Nutella and Banana Sandwich
    • Spiced Butternut Squash, Lentil, and Goat Cheese Salad
      Spiced Butternut Squash, Lentil, and Goat Cheese Salad
    • Chilled Minty Pea Soup with Lemon
      Chilled Minty Pea Soup with Lemon
    • Peanut Blossoms
      Peanut Blossoms
    • Hearty Red Lentil Soup
      Hearty Red Lentil Soup
    • Text that reads, "Big Flavors Fifth Blogiversary".
      Turning 5: Chinese Five Spice Crusted Tofu over Fried Rice
    • Collage of images showing the steps for making homemade cold brew coffee
      Easy Homemade Cold Brew Coffee Recipe + Tips for Success
    • Squeezing a lemon wedge over a platter of roasted green beans.
      Easy Sheet Pan Roasted Green Beans with Lemon
    • Pita chip scooping up hummus.
      Easy Classic Hummus Using Canned Chickpeas
    • Overhead view of prepared ingredients and 3 assembled Roasted Sweet Potato and Black Bean Tacos with Cilantro Chimichurri.
      Roasted Sweet Potato and Black Bean Tacos with Cilantro Chimichurri
    • Bowl of buffalo chickpea dip with celery sticks and veggie chips
      Buffalo Chickpea Dip
    • Aubergine with Chickpeas
      Aubergine with Chickpeas
    • Broccoli and Green Curry Soup
      Broccoli and Green Curry Soup
    • Mushroom 'Steaks'
      Mushroom 'Steaks'
    • Chilli-Spiced Tofu with Hummus
      Chilli-Spiced Tofu with Hummus

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

    More about me →

    Favorite Spring Recipes

    • Mayo-free Deviled Eggs
    • Middle Eastern Fattoush Salad with Homemade Pita Chips
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    • Slow Cooker "Roasted" Beets
    • Honey Balsamic Roasted Carrots
    • Italian Ricotta Cookies
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    • Easy Instant Pot Herbed Potato Salad

    Mother's Day + Easter Brunch

    • Epic Brunch Board on a Budget
    • Baby Spinach and Cheddar Quiche Made with Fresh Spinach
    • Turkey Salad Tea Sandwiches with Dried Cherries
    • Great Grandma Maria Francesca Cardile's Italian Easter Cookies
    • Brie Waffle Bites
    • Challah French Toast
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    • Cast iron skillet full of chicken fajitas.
      Favorite Restaurant-Style Chicken Fajitas
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      Baby Spinach and Cheddar Quiche Made with Fresh Spinach
    • Chicken and bell pepper stir-fry served over white rice.
      Chicken and Bell Pepper Stir-Fry
    • Serving dish of cooked shrimp garnished with chopped parsley.
      Quick and Easy Sautéed Shrimp
    • Overhead view of a dutch oven filled with sausages, peppers, and onions.
      Sausage and Peppers
    • Overhead view of assorted breakfast items displayed on a board.
      Epic Brunch Board on a Budget

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