This classic green bean casserole recipe is a staple from my childhood Thanksgiving dinners in the Midwest. Using fresh green beans makes it even better!
On The Side – Round it out with some side action!
This roasted honeynut squash + burrata recipe is easy enough for a weeknight and elegant enough for your holiday table. A perfect, colorful side dish!
Broccoli rabe (also known as rapini) is a bitter green vegetable that is easily transformed into a family favorite Italian side dish with a few ingredients.
Wrapping up these Vietnamese Fresh Spring Rolls with Shrimp & Peanut Sauce is easier than you think! A cool, refreshing recipe that's perfect for summer.
This quick & easy Greek-inspired chickpea salad is packed with fresh veggies and a lemony herb-studded flax vinaigrette for a delicious Omega-3 boost!
Super creamy, fluffy mashed potatoes are easy to make in a fraction of the time thanks to the Instant Pot. Includes a LIVE VIDEO recipe demo.
This (optionally) boozy cranberry sauce can be made several days in advance and is the perfect addition to any holiday meal! Stovetop variation included.
Mix together 6 ingredients in just minutes with this easy no-cook bean salad recipe. Perfect for summer evenings when you don't want to heat up the kitchen!
Peanut milk gives this simple, vegan side dish a protein boost along with a subtle nutty flavor. Great with Asian stir-fries and Indian meals!
Roast your own beets at home with less fuss by using your slow cooker - no need to turn on your oven! This method takes very little effort and delivers…
This hearty goat cheese-stuffed vegetarian "meatball" recipe with quick romesco sauce makes an elegant party appetizer or main course for Meatless Monday!
This boozy side dish can be prepared several days in advance and is the perfect accompaniment to any holiday meal!