A flavorful shrimp boil and homemade cocktail sauce bring this Beetlejuice-inspired appetizer to life! Perfect for dinner parties and Halloween festivities!
Our Supper Club
See what we've been cooking for our monthly themed dinner parties!
A cool, refreshing addition to any Middle Eastern meal.
Turkish red pepper paste adds deep, rich flavor to these hearty vegan bites!
Beat the heat with this cool, refreshing summer cocktail + mocktail variation!
Bring your brunch game to the next level with these easy yet elegant bites + a review of my new favorite serving pieces from REVOL.
Warmed olive oil is used in lieu of butter in this classic recipe.
A fragrant ras el hanout spice blend is toasted and ground together to deepen the flavor of this North African take on an appetizer favorite.
These colorful treats are rich, chocolatey, indulgent and bursting with peanut butter flavor!
Cajun-spiced shrimp are deep fried till crispy in this traditional NOLA seafood sandwich!
Channel the warm weather with this bright, colorful gin-infused cocktail.
Bite-sized buttery, toasted pecan shortbread cookies are dipped in dark chocolate for a simple, addictive treat!
Shaved Parmesan and tangy aged balsamic are the final touches for this colorful pizza.