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Mediterranean Quiche Duo with Cucumber-Chickpea Salad
Sun-dried tomatoes and spinach flavor these 2 quiches - one to share and one for your mini sous chef. Perfect for Easter brunch!
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Pan-Crisped Deviled Eggs on French Lettuces
A classic appetizer in salad form! Easy enough for a weekday and elegant enough for a dinner party.
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Prosciutto Wrapped Melon Bites with Mint + Aged Balsamic
A simple, elegant, refreshing way to start any dinner party!
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Israeli Couscous Tabbouleh
A mix of fresh herbs brightens up this simple dish, perfect for lunch or as a side.
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Grilled Cheeseburgers with Watermelon-Feta Salad & Pickled Watermelon Rind
Fire up the grill and satisfy your watermelon craving with this comfort food classic.
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Chicken in Basil Cream
Sweet grapes, crunchy celery and red onion adorn this herb-packed, elegant chicken salad.
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Farmers Market Salad with Burrata + Fresh Fruit
Creamy Burrata and a mix of ripe raspberries and apricots add excitement to this arugula salad.
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Belgian Endive and Walnut Salad (Insalata Belga e Noci)
Crisp apples add sweetness to this simple yet elegant Italian salad.
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Pasta Salad Skewers with Creamy Balsamic Vinaigrette
Greek yogurt adds creaminess to the dressing in this fun spin on a party favorite.
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BBQ Ranch Chopped Chicken Salad
Marinated, grilled chicken is shredded and tossed with a colorful array of veggies and BBQ ranch dressing.
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New England-Style Shrimp Rolls with Grilled Green & Yellow Wax Bean Salad
Fresh tarragon and Old Bay Seasoning boost the flavor of this light and fresh New England classic.
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Red, White & Blue Spinach Salad with Fresh Burrata
Fresh fruit, radishes, ramps and burrata cheese add a flavorful punch to this plate of greens! Perfect for patriotic holidays and summer lunches!
