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    Home » Recipes

    Meatless and Plant-Based Recipes

    Meatless and plant-based recipes are anything but boring! Find recipes that easily swap your choice of meat-free protein, along with lots of vegetarian and vegan options.

    We love using vegan ground meat in this recipe for Easy Baked Taquitos and this one for Broiler Kebab Sheet Pan Meal (you can even leave out the egg to make it vegan).

    This recipe for Falafel-Spiced Chickpea Flatbreads and these Roasted Sweet Potato and Black Bean Tacos with Cilantro Chimichurri have both been fan favorites in my virtual cooking classes.

    Browse Meatless Recipes:

    • Chocolate Chocolate Chip Pancakes with Mint
    • Butterscotch Haystacks
    • Homemade Instant Pot Yogurt
    • Cucumber Raita
    • Rice with Paneer and Peas - Stovetop Indian Pullao
    • Pasta Salad Skewers with Creamy Balsamic Vinaigrette
    • Brie Waffle Bites
    • Garlicky Mushroom Ricotta Pizza with Wild Arugula + Aged Balsamic
    • Baby Spinach and Cheddar Quiche Made with Fresh Spinach
    • Slow Cooker "Roasted" Beets
    • Middle Eastern Fattoush Salad with Homemade Pita Chips
    • No Mayo Deviled Eggs
    • Easy Baked Taquitos
    • Easy Homemade Mini Pizza Bagels
    • Falafel-Spiced Cucumber Bites
    • Puppy Chow (AKA Muddy Buddies)
    • Baked Rigatoni with Spinach: Cheesy Italian Pasta Bake Casserole
    • Settino's Italian Stuffed Mushrooms
    • Dressy Deviled Eggs
    • French-Inspired Deviled Eggs
    • Lemon Ricotta Cookies
    • Ricotta Cookies - A Family Favorite Italian Holiday Dessert Recipe
    • Italian Cream Cheese and Ricotta Cheesecake
    • Garlicky Goat Cheese + Herb Stuffed Peppadews
    • Roasted Garlic Mashed Potatoes
    • Cranberry Orange Snickerdoodles
    • Roasted Honeynut Squash with Burrata, Pomegranate + Pepitas
    • Grandma's Classic Cut Out Christmas Sugar Cookie Recipe
    • Bourbon-Orange Cranberry Sauce
    • Triple-Chocolate Pumpkin Pie
    • Instant Pot Spiced Cranberry Sauce with Bourbon
    • Classic Dutch Apple Pie
    • Thanksgiving Classic Green Bean Casserole
    • Hearty Delicata Squash and Lentil Soup #12WksWinterSquash
    • Pumpkin Pie "Stuffed" Challah French Toast
    • Baked Apple Spice Donuts with Maple Frosting + Pumpkin Granola
    • Wobble Café's Pain Perdu
    • Cheesy Potato Skins with Smoky-BBQ Shredded Beets
    • Ghost with the Most Roasted Sweet Potato Ravioli
    • Curried Pumpkin Soup

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

    More about me →

    Favorite Fall Recipes

    • Grandpa Henderson's Beef Stew
    • Maple Cookies
    • Curried Pumpkin Soup
    • Instant Pot Herbed Pot Roast
    • Roasted Honeynut Squash with Burrata, Pomegranate, + Pepitas

    All Things Thanksgiving

    • Thanksgiving Central: Recipes, Tips, + More for Your Holiday Table
    • Triple Chocolate Pumpkin Pie
    • Dry Brine Seasoning Blend for Turkey
    • Spatchcocked Roasted Turkey
    • Our Favorite Turkey Gravy
    • Spiced Mulled Wine
    • Classic Dutch Apple Pie
    • Best Ever Green Bean Casserole
    • Spiced Cranberry Sauce with Bourbon
    • Instant Pot Mashed Potatoes

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