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  • Bowl of Shrimp + Scallop Linguine with Lemon Caper Butter

    Shrimp + Scallop Linguine with Lemon Caper Butter

    / 3 Comments

    This quick & easy seafood pasta recipe with shrimp, scallops, & lemon caper butter is perfect for weeknight dinner and elegant enough for entertaining!

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  • Julia Child's Wine Poached Sea Scallops Poached with Fines Herbes: A quick-and-easy, elegant seafood course that's sure to impress!

    Julia Child’s Wine Poached Sea Scallops Poached with Fines Herbes

    / 1 Comment

    A quick-and-easy, elegant seafood course that's sure to impress!

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  • Smoky Seared Scallops With Roasted Fennel, Rainbow Carrots + Popped Sorghum

    Smoky Seared Scallops with Roasted Fennel, Rainbow Carrots + Popped Sorghum

    / 5 Comments

    Fresh orange juice and zest brighten up this colorful seafood dish.

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  • Seared Scallops with Citrus Trio + Wild Rice

    Seared Scallops with Citrus Trio + Wild Rice

    / 4 Comments

    Succulent seared scallops on a bed of garlicky wild rice and spinach with a bright citrus salad and crunchy toasted hazelnuts.

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  • Seared Scallops with Warm Tuscan Beans

    Seared Scallops with Warm Tuscan Beans

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    This warm, steamy, bowl of comfort food is perfect for a cold winter evening. The basil at the end adds the perfect amount of freshness to this dish. Paired with…

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  • Grapefruit Risotto with Seared Scallops

    Grapefruit Risotto with Seared Scallops

    / 1 Comment

    Love at first sight. That's what happened when I saw one of the most gorgeous cookbooks ever a few weeks ago. It's all about breakfast (for dinner!) and I didn't…

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  • Curried Scallops with Tomatoes

    Curried Scallops with Tomatoes

    / 4 Comments

    It's been a while since I cooked with scallops, and I wanted to do something quick and easy for a Monday evening. This fit the bill - a quick sprinkle…

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  • Seared Scallop Salad with Prosciutto Crisps

    Seared Scallop Salad with Prosciutto Crisps

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    Tonight's dinner was another quick and tasty recipe from the newest issue of Cooking Light. This comes together in a snap, and is nice, light and fresh. Scallops cook up…

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  • Seared Scallops with Bacon, Cabbage, and Apple

    Seared Scallops with Bacon, Cabbage, and Apple

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    I was flipping through the newest issue of Cooking Light and this recipe stood out to me. I had some dill leftover from when I made that awesome 5 Layer…

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  • Seared scallops over cauliflower purée with snap peas and carrots alongside.

    Seared Scallops with Cauliflower Puree and Tarragon Peas & Carrots

    / 1 Comment

    No, this was not another attempt to get my cauliflower-hating friend Jerry to stop reading my blog. This was one dish with cauliflower that even cauliflower lovers like me and Dino…

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  • A plate of skewered scallops with bacon and orange zest.

    Maple-Glazed Scallops

    / No Comments

    This is a really tasty recipe. Maple and bacon go so well together, and the orange zest really livens it up. I cooked these in a cast iron skillet in…

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  • Seared scallops over lentils.

    Moroccan-Spiced Scallops with Lentils

    / 3 Comments

    Dino and I were at a gourmet market over the weekend, and we saw a bunch of varieties of lentils. I immediately honed in on the red lentils and told…

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About Ashley Covelli

Ashley has been helping people gain confidence in the kitchen through approachable recipes, classes, and more since 2006. Let's dig in!

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