This super rich, creamy, tangy, no frills, crustless Italian-style cheesecake is easier than you'd think to prepare at home! It's always a HUGE hit with everyone at the table. Perfect…
This simple dessert recipe makes lots of pillowy soft, tender cookies that are sure to be a family favorite! Perfect for cookie exchanges & holiday parties.
Sautéed mushrooms are topped with ricotta and Parmesan cheeses and baked into a store-bought pizza crust for an easy, elegant weeknight meal!
Fragrant rosemary enhances the flavor of this deliciously addictive one-skillet meal. Simple enough for a weeknight & impressive enough for dinner guests!
Homemade black + white pasta is stuffed with roasted veggies, topped with brown butter sauce & crispy sage leaves in my Halloween tribute to Beetlejuice!
This classic Italian pastry is now a decadent dip - perfect for entertaining or any time you need a quick & easy dessert recipe for a crowd!
This installment features the results I got baking Chef Matthew Nolot’s Strawberry Basil Shortcake recipe in my tiny kitchen!
A colorful, sweet-yet-savory addition to any meal that's also perfect on its own as a light lunch.
These citrus-studded cookies are light, fluffy and full of holiday cheer!
Thin sliced zucchini takes the place of pasta in this flavorful, layered comfort food dinner.
The spinach went really well with the sweetness of the squash. Not to mention I love cheese, and this had lots! And leftovers were great for lunch with a fried…
Spaghetti squash are roasted then layered with ricotta and meat sauce and topped with mozzarella and baked till bubbly.