Repeat Recipe

Cole Slaw

This is the way my mom makes cole slaw, and it rocks! It’s not a science – you just taste as you go to get it the way you like it. I like it really creamy and sweet.

Cole Slaw

cabbage
apple cider vinegar
sugar
Miracle Whip light
milk

1. Shred cabbage in food processor.

2. Put in large bowl and add a few tablespoons of Miracle Whip. Splash with vinegar, sprinkle with sugar, and thin with milk. Adjust seasonings to taste.

MacGourmet Rating: 5 Stars

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