Fragrant curry powder adds a warm spice to this silky smooth pumpkin soup recipe that is easy enough for a weeknight and elegant enough for entertaining!
Triple-Chocolate Pumpkin Pie
Graham cracker crust is slathered with a layer of bittersweet chocolate that's hidden beneath a pumpkin & semi-sweet chocolate filling.
Baked Apple Spice Donuts with Maple Frosting + Pumpkin Granola
Crunchy granola is the perfect topping for these apple and Greek yogurt infused baked donuts!
Pumpkin Pie “Stuffed” Challah French Toast
Pumpkin season is nearly here! Let's celebrate by slathering pumpkin pie spiced mascarpone between beautifully fluffy slices of Challah.
Sweet and Salty Pie Spiced Roasted Pumpkin Seeds
Don't toss those pumpkin seeds - make this fun and festive Halloween snack!
Spiced Butternut Squash, Lentil, and Goat Cheese Salad
Spice roasted squash, fresh mint, French lentils and goat cheese are tossed with greens to make this salad anything but ordinary!
Pumpkin Corn Bread
This corn bread recipe came from an adorable little book of pumpkin recipes that my husband picked up for me for Christmas. This recipe sounded great, and we love corn…
Vampire and Zombie Pumpkin Cake Doughnuts
Halloween is almost here, and for this month's Supper Club dinner, our theme was Spooky Food. I found this recipe for baked pumpkin donuts and decided to turn them into…
Slow-Cooker Turkey White Bean Pumpkin Chili
I came across this recipe and thought it sounded pretty interesting, so I told Dino that I planned to try a new chili out for dinner. "Why? You make one…
Pumpkin Spice Latte
I thought that a good use for some of the Pumpkin Pie Spice that I made last week would be to top a latte. I usually like a little cinnamon…
Starbucks’ Pumpkin Scones
I had some canned pumpkin leftover from when I made Vegan Baked Pumpkin Oatmeal last weekend, so I needed to find a recipe to use up some more of it.…
Pumpkin Pie Rice Krispie Treats
This is the post over at Baking Bites that made me want to send in some treats for Dino’s co-workers, since it’s been a while. They turned out really tasty!…
