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Veggie-and-Spice-Crusted Pork Tenderloin with Tropical Buckwheat Salad
This installment of Big Flavors from a Mystery Basket turns ingredients sent to me from a Hoosier food blogger into a delicious dinner with Southwest flair.
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Shrimp + Red Lentil Summer Rolls with Hoisin-Bean Sauce
This installment of Big Flavors from a Mystery Basket features a vibrant, Asian-inspired dish that was a big hit at the dinner table!
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Prickly Pear-Marinated Shrimp Tacos with Honey-Glazed Chorizo & BBQ Crema
This installment of Big Flavors from a Mystery Basket turns ingredients sent to me from a Texan food blogger into sweet-and-spicy TACOS!
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Chorizo & Chickpea Ragú with Crispy Polenta & Pickled Okra Bee Pollen Relish
The first installment of Big Flavors from a Mystery Basket Volume 1 + a giveaway from MARY's Secret Ingredients!
