Saffron rock candy being stirred into a mug of tea.
Behind The Scenes,  Series

Tea with Persian Saffron Rock Candy

Saffron rock candy being stirred into a mug of tea.

I came across a really cool product a while back, and I finally got a chance to use it – it’s Persian rock candy that’s infused with saffron. It was a delicious addition to my evening tea.

I enjoyed the tea in a vintage coffee mug that I picked up from the Ben & Jerry’s factory in Burlington, VT this summer.

Ashley Covelli is a food photographer, recipe developer, and culinary instructor based in Ossining, New York. She loves helping people become enthusiastic and adventurous in the kitchen so that they can build skills and confidence to cook for themselves and their loved ones. She can almost always be found with at least 3 different beverages within arm's reach.

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