Big Flavors from a Tiny Kitchen
  • RECIPES
    • Our Favorites
    • Entrées
    • Appetizers
    • Soups, Salads, & Sandwiches
    • Breakfast
    • Side Dishes
    • Desserts
    • Easy
    • Instant Pot®
    • Slow Cooker
    • Condiments & Sauces
    • Beverages
    • Vegetarian
    • Vegan
  • ABOUT
  • EVENTS
  • CONTACT
  • HOME
  • RECIPES
    • Our Favorites
    • Entrées
    • Appetizers
    • Soups, Salads, & Sandwiches
    • Breakfast
    • Side Dishes
    • Desserts
    • Easy
    • Instant Pot®
    • Slow Cooker
    • Condiments & Sauces
    • Beverages
    • Vegetarian
    • Vegan
  • ABOUT
  • EVENTS
  • CONTACT
  • HOME
  • Roasted Honeynut Squash with Burrata, Pomegranate + Pepitas in a baking dish

    Roasted Honeynut Squash with Burrata, Pomegranate + Pepitas

    / No Comments

    This roasted honeynut squash + burrata recipe is easy enough for a weeknight and elegant enough for your holiday table. A perfect, colorful side dish!

    Read More…
  • Overhead view of a slice cut out of a Burrata Pizza with Prosciutto and Pickled Grapes

    Burrata Pizza with Prosciutto and Pickled Grapes

    / 2 Comments

    Three cheeses, prosciutto, and pickled grapes make this sweet & salty burrata pizza recipe served with freshly broken burrata a luscious app or main course!

    Read More…
  • Farmers Market Salad with Burrata + Fresh Fruit

    Farmers Market Salad with Burrata + Fresh Fruit

    / 1 Comment

    Creamy Burrata and a mix of ripe raspberries and apricots add excitement to this arugula salad.

    Read More…
  • Overhead view of a plate of salad topped with fruit, vegetables, and burrata cheese drizzled with aged balsamic.

    Red, White & Blue Spinach Salad with Fresh Burrata

    / 6 Comments

    Fresh fruit, radishes, ramps and burrata cheese add a flavorful punch to this plate of greens! Perfect for patriotic holidays and summer lunches!

    Read More…
  • Baby Arugula Salad with Nectarine and Burrata

    Baby Arugula Salad with Nectarine and Burrata

    / 2 Comments

    If you haven’t tried Burrata yet, you must. It is just pure heaven. It’s like ricotta and fresh mozzarella had a silky smooth cheese baby that transports you to cheese…

    Read More…
  • Yellow Doll Watermelon and Burrata Caprese Salad

    Yellow Doll Watermelon and Burrata Caprese Salad

    / 1 Comment

    I picked up a yellow doll watermelon from the Farmers Market last weekend, and was excited to try it. I was inspired to make a twist on a classic Caprese…

    Read More…

About Ashley Covelli

Ashley has been helping people gain confidence in the kitchen through approachable recipes, classes, and more since 2006. Let's dig in!

Search Big Flavors

Newsletter

Help support our tiny kitchen while shopping on Amazon!

As an Amazon Associate I earn from qualifying purchases at no added cost to you. This allows me to cover site-related expenses so I can keep cooking up a storm!

Recipes

  • Our Favorites
  • Main Courses
  • Appetizers
  • Soups, Salads, + Sandwiches
  • Breakfast + Brunch
  • Side Dishes
  • Chicken
  • Beef
  • Beverages
  • Pork
  • Instant Pot, Air Fryer, and Slow Cooker
  • Seafood
  • Meatless (Vegetarian and Vegan)
  • Desserts
  • Beverages
  • View All Posts

Pages

  • Cooking Classes
  • Events
  • About Ashley
  • Press + Recognition
  • Subscribe to the Newsletter
  • Contact
  • Privacy Policy
  • Home
©2006–2022 BIG FLAVORS FROM A TINY KITCHEN LLC | ALL RIGHTS RESERVED
*Third-party advertisers may collect or use non-personally identifiable information to serve you more relevant ads.