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    Home » Recipes » Beverage Recipes

    Crème Brûlée Martini

    Ashley Covelli standing in the kitchen wearing an apron with the Big Flavors logo.
    Modified: Dec 1, 2019 · Published: Dec 30, 2010 by Ashley · This post may contain affiliate links · 3 Comments
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    We had a friend over tonight, and Dino wanted to try out a new martini recipe. These were good, but pretty strong. The graham cracker crumbs around the rim are a fun addition, and it was nice to have a fancy cocktail before dinner.

    Martini in a glass with graham cracker rim.

    Crème Brûlée Martini
    Dino Covelli

    2 ounces vanilla vodka
    ½ ounce Frangelico
    ½ ounce triple sec
    Graham crackers, crushed, for garnish

    Mix ingredients in a shaker full of ice and pour into a chilled martini glass, rimmed with graham cracker crumbs.

    Big Flavors Rating: 4 Stars

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    Comments

    1. Medifast Coupon says

      January 18, 2011 at 11:37 pm

      This is a fancy cocktail! It's a great drink to impress dinner party guests for sure! This would also be perfect for a holiday party, a recipe to have on file for sure.

      Reply
    2. anna says

      January 19, 2011 at 3:10 pm

      Pretty! I love the concept and it has my favorite liqueur. Mmmmm Frangelico.

      Reply
    3. Candice says

      June 07, 2011 at 6:25 am

      These look amazing... and deadly! Definitely book-marked to try for my next dinner party.

      Reply

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

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