• Skip to main content
  • Skip to primary sidebar
Big Flavors from a Tiny Kitchen
menu icon
go to homepage
  • Recipes
  • About
  • Events
  • Contact
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipes
    • About
    • Events
    • Contact
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Repeat Recipe

    Chicken Salad Sliders

    Published: Jun 9, 2013 · Modified: Apr 23, 2023 by Ashley

    This post may contain affiliate links, which won’t change your price but will share some commission.

    Chicken Salad Sliders

    We had some friends over with their kids, and I wanted to make a few things for us all to snack on. One of the things I made was a slider version of my mom's chicken salad sandwiches. This time around, I used King's Hawaiian rolls, and they were great. They're definitely on the sweet side, though, and I think that because of the sweetness in the bread along with the pickles and Miracle Whip, I may try mayo next time.

    Chicken Salad Sliders

    Chicken Salad Sandwiches
    Ashley Covelli (adapted from my Mom)

    3 boneless skinless chicken breasts
    1 dried bay leaf
    1-2 teaspoons seasoned salt
    3-4 sweet pickles
    3-4 hard boiled eggs, peeled
    ½ white onion
    1-2 stalks celery
    Miracle Whip light

    Put the chicken in a large pot and fill with cold water. Add one bay leaf and sprinkle the surface of the water with seasoned salt. Bring to a boil and then lower the heat and simmer until the chicken is cooked through. Drain and run under cold water to cool off. Pulse in food processor to chop the meat, and place in a big bowl. Do the same with the pickles, eggs, onion and celery until they’re all chopped. Stir in enough Miracle Whip to bind, and refrigerate. This makes great sandwiches – we like it on a roll, sometimes on toast, or even in a pita half. Yum!

    Big Flavors Rating: 5 Stars

    More Repeat Recipe

    • Thomas the Train Cupcakes
      Second Birthday Party: Thomas the Train Cupcakes
    • Pumpkin Pie Spiced Belgian Waffles
      Pumpkin Pie Spiced Belgian Waffles
    • Thai Butternut Soup
      Thai Butternut Soup #12WksWinterSquash
    • Thai Shrimp "Alfredo"
      Thai Shrimp “Alfredo”

    Reader Interactions

    Comments

    1. Ashley

      June 18, 2013 at 11:21 am

      We put dill pickle chips on the leftovers, and it balanced the sweetness out perfectly!

      Reply

    Leave a comment Cancel reply

    Your email address will not be published. Required fields are marked *

    Primary Sidebar

    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

    More about me →

    Fall Favorites

    • Balsamic Marinated Pork Tenderloin
    • Classic Dutch Apple Pie
    • Gingerbread Pancakes
    • Grandpa's Beef Stew
    • Instant Pot French Dip Sandwiches
    • Instant Pot Tomato Beef Pasta
    • Spiced Mulled Wine
    • Triple Chocolate Pumpkin Pie

    Easy Side Dishes:

    • Cucumber Cannellini Bean Salad with Dill
    • Easy Homemade Garlic Bread
    • Maple-Balsamic Roasted Carnival Squash
    • Sheet Pan Green Beans
    • Slow Cooker "Roasted" Beets

    Popular Now

    • Two plates of gingerbread pancakes topped with peppermint whipped cream, crushed peppermint candies, and maple syrup.
      Gingerbread Pancakes with Peppermint Whipped Cream
    • Overhead view of a tray of golden brown homemade garlic bread.
      Easy Homemade Garlic Bread
    • Collage of images with text that reads, "17 Most Repeated Recipes to Celebrate 17 Years of Big Flavors".
      17 Most Repeated Recipes to Celebrate 17 Years of Big Flavors
    • Collage of images with text that reads 5 of the BEST Restaurants in Ocean City, Maryland Part One.
      Explore Big Flavors in Ocean City, Maryland

    Footer

    ↑ back to top

    About

    • Cooking Classes
    • Events
    • About Ashley
    • Press + Recognition
    • Contact
    • Privacy Policy

    Newsletter

    • Sign up to receive delicious recipes and exclusive content right to your inbox!

    As an Amazon Associate I earn from qualifying purchases at no added cost to you.

    ©2006–2023 BIG FLAVORS FROM A TINY KITCHEN LLC | ALL RIGHTS RESERVED

    *Third-party advertisers may collect or use non-personally identifiable information to serve you more relevant ads.