I put this panini together for lunch and it was awesome! I lightly buttered the outside of 2 pieces of multigrain bread. I flipped them over and spread a thin layer of coarse ground mustard on the insides.
I layered some mixed greens on one piece, and on the other, I layered slices of Camembert and apples that I picked up from the Farmers' Market this morning. I put the sandwich together and grilled it on the panini press until the cheese was nice and melted and the bread was golden brown and crispy.
It was sweet, creamy, crunchy, tangy...a really wonderful combination! I'll definitely be making something like this again!
Big Flavors Rating: 5 Stars
Joanne
Apples and cheese are one of my most favorite flavor combos EVER. I'm really craving a good grilled cheese with it right now...
King Cam
well done... well done. o can't wait to make one for myself.
rwc
Ashley
It was so tasty...I'm totally making it again for lunch soon!