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    Home » Recipes » Dessert Recipes

    Strawberry Whipped Sensation

    Modified: Dec 1, 2019 · Published: Jul 17, 2010 by Ashley

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    Ice cream cake topped with strawberries.

    Since it's been so hot here lately, I wanted to make a refreshing, frozen dessert. I found this recipe and thought it looked easy and refreshing. It was a big hit at the dinner party that we brought it to, and it actually stayed frozen on the platter for quite a while. This dessert is great for summer get-togethers.

    Ice cream cake topped with strawberries.

    Strawberry Whipped Sensation
    Allrecipes - Cool Whip®

    "Fresh strawberries in a creamy whipped mixture on a chocolate cookie base are topped with more strawberries for an elegant frozen dessert."

    Ready In: 6 Hrs 20 Min
    Yield 12 slices

    4 cups fresh strawberries, divided
    1 (14 ounce) can Eagle Brand® Sweetened Condensed Milk
    ¼ cup lemon juice
    1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
    8 OREO Chocolate Sandwich Cookies, finely chopped
    1 tablespoon butter, melted

    1. Line 9x5-inch loaf pan with foil, with ends of foil extending over sides of pan. Mash 2 cups of the strawberries in large bowl. Add condensed milk, juice and 2 cups of the whipped topping; mix well. Pour into prepared pan.

    2. Mix chopped cookies and butter. Spoon over whipped topping mixture. Cover with ends of foil and gently press cookie mixture into whipped topping mixture. Freeze 6 hours or until firm.

    3. Invert dessert onto serving plate when ready to serve; remove pan and foil. Spread remaining whipped topping onto top and sides of dessert. Slice remaining 2 cups strawberries; arrange over dessert. Store leftovers in freezer.

    Nutritional Information:
    Amount Per Serving Calories: 264 | Total Fat: 9.2g | Cholesterol: 14mg

    MacGourmet Rating: 4 Stars

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    Reader Interactions

    Comments

    1. Rebecca

      July 19, 2010 at 12:48 am

      YUM! Do you think you could use Fat Free Sweetened Condensed Milk and still get the same results?? YUM!!!

      Reply
    2. vickdn

      July 19, 2010 at 12:01 pm

      Looks delish! And your presentation is beautiful! I hope to try this one day!

      Reply
    3. Ashley

      July 21, 2010 at 10:07 pm

      Thanks, ladies 🙂

      Rebecca - I've never tried out fat free sweetened condensed milk, but I'd definitely give it a try! Let me know how it turns out!

      Reply
    4. Quiet Storm

      August 15, 2010 at 7:45 am

      YUM... I will be trying this!

      Reply

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    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

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