Since I didn't have a deep-dish pie crust when I made Dutch Apple Pie a few days ago, we had some sliced apples tossed in cinnamon and sugar in the fridge. I told Dino I thought it would be tasty to sauté them and top them with vanilla ice cream. He went into the kitchen and did that, plus he topped the sundaes with a few of the Apple Jellies I made.
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