Guinness Chocolate Cheesecake

St. Patrick’s Day: Guinness Chocolate Cheesecake

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This year, we decided to go to visit some friends for St. Patrick’s Day. I already made the obligatory annual Corned Beef and Cabbage, and I even made Irish Stew, Cheesy Soda Scones and Leprechaun Hugs this year, so I told them I’d bring dessert. I had one bottle of Guinness left in the fridge, and when Joanne mentioned that she was making a Guinness Chocolate Cheesecake…well, I knew that was what I wanted to bring. Continue Reading →

Chicken with Honey-Beer Sauce

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Need an excuse to drink beer? Here’s one…make a recipe that calls for 1/2 cup! I cracked open a beer for myself and one for my father-in-law and used 1/4 cup of each. Awesome. This recipe is really tasty and pretty simple! The shallots melt down into the sauce and … Continue Reading →