One-Bowl Mocha Brownies

One-Bowl Mocha Brownies

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I’m finally getting the hang of making brownies from scratch. The last batch I made (Starbucks Espresso Brownies) were great. They were the first brownies that I made without a box mix that we really enjoyed. So when the chocolate craving hit after dinner, I looked for a simple brownie recipe to remedy the situation. This recipe stood out to me because it said “one-bowl”, which is a big bonus for cleanup. It also called for instant coffee or espresso. A chocolate fix and an extra caffeine kick at the same time? Sign. Me. Up. Continue Reading →

Robbi's M&M Cookies

Robbi’s M&M Cookies

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I had a bunch of M&Ms left from when I made Leprechaun Hugs a little while back, so I decided to look up a recipe for M&M cookies. These were wonderful! They’re best straight out of the oven, so I recommend gently reheating them either in the oven or super quickly in the microwave when you go to enjoy the leftovers. Continue Reading →

Guinness Chocolate Cheesecake

St. Patrick’s Day: Guinness Chocolate Cheesecake

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This year, we decided to go to visit some friends for St. Patrick’s Day. I already made the obligatory annual Corned Beef and Cabbage, and I even made Irish Stew, Cheesy Soda Scones and Leprechaun Hugs this year, so I told them I’d bring dessert. I had one bottle of Guinness left in the fridge, and when Joanne mentioned that she was making a Guinness Chocolate Cheesecake…well, I knew that was what I wanted to bring. Continue Reading →