Big Flavors from a Tiny Kitchen

menu icon
go to homepage
  • Recipes
  • About
  • Events
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipes
    • About
    • Events
    • Contact
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Repeat Recipe

    The Pioneer Woman's Crash Hot Potatoes

    Ashley Covelli standing in the kitchen wearing an apron with the Big Flavors logo.
    Modified: Aug 17, 2022 · Published: Aug 29, 2011 by Ashley · This post may contain affiliate links · 3 Comments
    • Facebook
    • Email
    • Flip
    • Threads
    • Bluesky

    Crispy roasted potatoes with rosemary.

    To go along with the roast chicken, I made The Pioneer Woman's Crash Hot Potatoes again. These are easy and tasty, and they get nice and crispy on top. These aren't my favorite potato recipe, but they're nice and simple, and they're the recipe that gets the most traffic on this blog.

    More Repeat Recipe

    • Thomas the Train Cupcakes
      Second Birthday Party: Thomas the Train Cupcakes
    • Pumpkin Pie Spiced Belgian Waffles
      Pumpkin Pie Spiced Belgian Waffles
    • Thai Butternut Soup
      Thai Butternut Soup #12WksWinterSquash
    • Thai Shrimp "Alfredo"
      Thai Shrimp “Alfredo”

    Comments

      Leave a comment Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. jenny says

      September 06, 2011 at 1:58 am

      As Seen On TV spot we’re confident you will find what you’re looking for. Seen On TV Spot includes Billy Mays products which are some of the hottest As Seen On TV products available. Seen on TV Spot guarantees safe and secure ordering options to ensure our customers have an optimal shopping experience.

      Reply
    2. Anonymous says

      June 15, 2012 at 7:29 pm

      Been wanting to make these......so scrumptious looking. Had cooked fresh green beans and new potatoes with onions and salt pork earlier. So, it occurred to me that I could turn the leftover potatoes, having soaked up the chicken broth and other flavor goodness, to make me some wonderful potatoes. I snipped several branches of fresh rosemary and layer on top before popping them into the oven. When they were done and being served, I sprinkled fresh minced chives on top.........so good. Thanks, Pioneer Woman!!

      Reply
    3. Ashley says

      June 15, 2012 at 8:46 pm

      That's so funny - I just bought salt pork for the first time today for a dish I plan to make over the weekend.

      Reply

    Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

    More about me →

    Favorite Summer Recipes

    • Fattoush Salad with Homemade Pita Chips
    • Spicy Salmon Poke Bowls
    • Elvis-Style Frozen Bananas
    • Smoked Salmon Roll-ups
    • Veggie Cream Cheese Roll-ups
    • Easy Instant Pot Herbed Potato Salad
    • Settino's Italian Bruschetta

    Refreshing Summer Beverages

    • Easy Homemade Cold Brew Coffee
    • Guava Cooler Tequila Cocktail
    • Peanut Butter Banana Milkshake with Bacon
    • Watermelon Sugar High Tequila Cocktail
    • Passionfruit Margaritas
    • The Grace Lane Graduate Gin Cocktail
    • Cucumber Moscow Mule

    Popular Now

    • Cast iron skillet full of chicken fajitas.
      Favorite Restaurant-Style Chicken Fajitas
    • Overhead view of spinach and cheddar quiche with forks.
      Baby Spinach and Cheddar Quiche Made with Fresh Spinach
    • Chicken and bell pepper stir-fry served over white rice.
      Chicken and Bell Pepper Stir-Fry
    • Serving dish of cooked shrimp garnished with chopped parsley.
      Quick and Easy Sautéed Shrimp
    • Overhead view of a dutch oven filled with sausages, peppers, and onions.
      Sausage and Peppers
    • Overhead view of assorted breakfast items displayed on a board.
      Epic Brunch Board on a Budget

    Footer

    ↑ back to top

    About

    • About Ashley
    • Press + Recognition
    • Events
    • Virtual Cooking Classes
    • Podcast
    • Contact
    • Privacy Policy

    Newsletter

    • Sign up to receive delicious recipes and exclusive content right to your inbox!

    As an Amazon Associate I earn from qualifying purchases at no added cost to you.

    ©2006–2026  BIG FLAVORS FROM A TINY KITCHEN LLC | ALL RIGHTS RESERVED

    *Third-party advertisers may collect or use non-personally identifiable information to serve you more relevant ads.