Ham and Poached Eggs on Whole Wheat Italian Toast

Dino made a beautiful breakfast today using one of our favorite kitchen gadgets – PoachPods®. I used to hate cleaning up after he made poached eggs, because the thin pieces of egg whites in the pot were really difficult to clean up, and they’d get stuck in the drain of the sink. So we picked these up on a whim about a year ago and he’s been using them ever since.

4 Comments

Chef Aimee

April 11, 2010 at 7:31 pm Reply

There are few greater culinary delights than poached eggs with great bread to sop up the delicious yolk!

Katy ~

April 12, 2010 at 8:04 pm Reply

LOL I have something similar to make poached eggs. Don’t you just love how perfectly shaped they come out. And I totally agree with how difficult it is to clean them in a regular pan or out of the sink. Love poached eggs; it’s probably my favorite way to have them for breakfast.