sous vide

Sous Vide Double Cut Pork Chops with Raw Summer Corn & Tomato Salad

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Hi, I'm Ashley and I’ve been writing about food & recipes here at Big Flavors from a Tiny Kitchen since 2006. I want to help you (yes, you!) gain confidence in the kitchen so you are excited to cook at home for yourself and your loved ones.

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Favorite Spring Recipes

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Slow Cooker "Roasted" Beets
Honey Balsamic Roasted Carrots
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Mother's Day + Easter Brunch

Epic Brunch Board on a Budget
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Turkey Salad Tea Sandwiches with Dried Cherries
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Creamsicle Smoothies
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