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The Best Homemade Fajita Seasoning Recipe - Penzeys Copycat Spice Mix

Holding a spice jar with layers of ingredients for homemade fajita seasoning Penzeys copycat recipe.
Learn how to make the best homemade fajita seasoning blend from pantry staples so you can have restaurant-style fajitas at home any time!
Big Flavors from a Tiny Kitchen - Ashley Covelli
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Course: Spice Blend
Cuisine: Mexican
Prep Time 5 minutes
Total Time 5 minutes

Ingredients
  

  • 2 tablespoons kosher salt see notes
  • 1 tablespoon dried oregano
  • 1 ½ teaspoons dried basil
  • 1 ½ teaspoons ground cayenne pepper
  • 1 ½ teaspoons celery seed
  • 1 ½ teaspoons ground cumin
  • 1 ½ teaspoons garlic powder
  • 1 ½ teaspoons dried marjoram
  • 1 ½ teaspoons ground nutmeg
  • 1 ½ teaspoons ground paprika
  • 1 ½ teaspoons ground black pepper
  • 1 ½ teaspoons dried rosemary
  • 1 ½ teaspoons dried thyme

Method
 

  1. Combine all ingredients in a bowl and stir well to combine. Alternately you can put them in a spice jar, seal, and shake to mix everything together.
  2. Store in a sealed container in a cool, dry place away from heat.

Notes

Use 1 tablespoon of this mixture when making my chicken fajita recipe or steak fajita recipe.
See notes about salt in my post above - the brand you use can make a big difference in the flavor here.

Useful products:

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