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Garlicky Cilantro Naan

Garlicky Cilantro Naan
This is a simple way to dress up store-bought naan. It packs a ton of flavor – perfect for garlic lovers! The cilantro breaks it up and adds a bit of freshness that goes with most Indian curries.
Big Flavors from a Tiny Kitchen - Ashley Covelli
5 from 1 vote
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Servings: 2 servings
Course: Side Dish
Cuisine: American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Ingredients
 

  • 2 pieces naan
  • 4 tablespoons melted butter or ghee
  • 4 cloves garlic, minced
  • 2 tablespoons finely chopped cilantro

Instructions
 

  1. Preheat oven to 400°F.
  2. Combine butter or ghee, garlic and cilantro in a small bowl. Brush half of the mixture on each piece of naan.
  3. Bake 3-6 minutes, or until naan is heated through and starting to brown a bit on top.

Nutrition information

Nutrition Facts
Garlicky Cilantro Naan
Amount per Serving
Calories
646
% Daily Value*
Fat
 
40
g
62
%
Saturated Fat
 
21
g
131
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
9
g
Cholesterol
 
87
mg
29
%
Sodium
 
849
mg
37
%
Potassium
 
26
mg
1
%
Carbohydrates
 
61
g
20
%
Fiber
 
2
g
8
%
Sugar
 
4
g
4
%
Protein
 
10
g
20
%
Vitamin A
 
28
IU
1
%
Vitamin C
 
2
mg
2
%
Calcium
 
90
mg
9
%
Iron
 
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.

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