Easy Homemade Garlic Bread

This is the BEST easy garlic bread recipe made with garlic herb butter! Make it in the broiler, oven, or in a skillet on the stovetop.

Big Flavors from a Tiny Kitchen – Ashley Covelli

4.50 from 2 votes

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Servings: 8 Servings

Course: Side Dish

Cuisine: Italian

Prep Time 5

Cook Time 3

Total Time 8

Preheat broiler to high heat.
Cut bread in half horizontally or into 1-inch thick slices.
In a small bowl, mix together butter, dried parsley, garlic powder, and salt. Slather the cut side of each piece of bread with a layer of the butter mixture.
Place bread, cut-side up, onto a large, rimmed baking sheet. Broil until golden brown, about 3-5 minutes.

Feel free to use your favorite bread here. Brioche rolls, a crusty sourdough, one full or 2 demi-baguettes, even potato rolls work well here.

If your broiler is toasting unevenly, you may want to rotate the baking sheet part way through.