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Chile Libre
Big Flavors from a Tiny Kitchen - Ashley Covelli
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Course:
Beverage
Ingredients
1 to 1 ½
ounces
chile rum
depending on your heat tolerance
Cola of choice
Ice
Lime wedge for garnish
Method
Pour rum over ice in a lowball glass. Top with cola and garnish with lime wedge.
Notes
Recipe from
The Domestic Mixologist
.
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