Ingredients
Scale
- 1 mug (8-12 ounces) freshly brewed coffee
- 1 tablespoon grass-fed unsalted butter
- 1 tablespoon coconut oil
- Ground cinnamon, for garnish (optional)
Instructions
- Add coffee, butter and coconut oil to a blender and blend on high for 20-30 seconds, until it gets nice and frothy, like a latte. Pour into a mug, garnish with cinnamon, if desired and enjoy!