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An assortment of jars of hot cocoa mix with a mug of hot chocolate up front.

Uncle Tom's Cabin Moon Gulch Hot Chocolate Mix

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 2 reviews
  • Author: Big Flavors from a Tiny Kitchen - Ashley Covelli (Adapted from Tom Cashen)
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 60 servings 1x
  • Category: Beverage
  • Method: No Cook
  • Cuisine: American

Description

Grab your favorite mug and cozy up to this homemade hot cocoa mix! This recipe makes a large batch - perfect for holiday gift giving!


Ingredients

Scale

Instructions

  1. Carefully pour all ingredients into a large container. Mix well to fully combine all of the ingredients.

  2. Store hot cocoa mix in airtight containers.

  3. To serve, fill mug 1/4- to 1/3 of the way with hot cocoa mix, then stir in boiling water.


Notes

We like to use our Anova 16L sous vide container to do the mixing but any large plastic food storage container will do. Back in school, we used a clean, unscented garbage bag!

For a fun change-up, stir hot cocoa mix into a cup of hot coffee instead of water!

This makes about 15 cups of hot cocoa mix, which should make anywhere from 45-60 cups of hot chocolate, depending how strong you make it.

Nutrition

  • Serving Size:
  • Calories: 157
  • Sugar: 23.4 g
  • Sodium: 71.7 mg
  • Fat: 3.4 g
  • Saturated Fat: 3.2 g
  • Carbohydrates: 32.7 g
  • Fiber: 1.9 g
  • Protein: 2 g
  • Cholesterol: 0.2 mg
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