Instructions
- Melt butter in a large skillet with a tight-fitting lid over medium-high heat. Add onion and sauté until it begins to soften, about 3 to 5 minutes. Add ground meat and continue cooking, breaking up the large pieces with a wooden spoon occasionally, until browned, draining any excess fat that accumulates in the pan.
- Add remaining ingredients (ketchup through dried mustard) and reduce heat to low. Cover and let simmer for 30 minutes.
- Serve Sloppy Joe mixture piled atop your favorite bread and top with cheese and pickles, if desired.
Notes
- Note that nutrition calculation for this recipe uses ground turkey and is for the meat mixture only - it does not include toppings or bread.
Nutrition information
Nutrition Facts
Sloppy Joes
Amount per Serving
Calories
285
% Daily Value*
Fat
15
g
23
%
Saturated Fat
4
g
25
%
Trans Fat
0.2
g
Polyunsaturated Fat
4
g
Monounsaturated Fat
5
g
Cholesterol
117
mg
39
%
Sodium
955
mg
42
%
Potassium
448
mg
13
%
Carbohydrates
11
g
4
%
Fiber
0.4
g
2
%
Sugar
8
g
9
%
Protein
29
g
58
%
Vitamin A
337
IU
7
%
Vitamin C
2
mg
2
%
Calcium
46
mg
5
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
