Go Back Email LinkDownload PDF

Power-Packed Tacos + a Stonyfield Made to Matter Sneek Peek

Soft shell and hard shell tacos on a plate.
Butternut squash purée adds richness to Mexican-spiced ground beef - perfect for Taco Tuesday!
Simply Balanced
No ratings yet
Print Recipe Pin Recipe
Servings: 4 Servings
Course: Main Dish
Cuisine: Mexican
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients
 

  • Soft or hard shell tacos
  • 1 lb. ground beef
  • 1 pkg. taco seasoning mix
  • 1 pouch Simply Balanced Organic 100% Butternut Squash Purée Veggie Stir-ins

Instructions
 

  1. Heat taco shells as directed on package.
  2. Prepare beef mixture as directed on taco seasoning mix pouch except stir in squash veggie purée with water.
  3. Serve in taco shells with your favorite taco toppings.

Notes

Recipe from Simply Balanced

Did you make this recipe?

Leave a comment + star rating below to let people know how it was!
QR Code linking back to recipe