Ingredients
Method
- In a bowl, mix the seasoning mix together with the chicken broth and mustard until smooth. Place chicken pieces in a Glad® Food Storage Zipper Bag with seasoning mixture. Seal the bag and marinate for 1 hour.
- Preheat the grill.
- Remove the chicken from the bag and discard the marinade. Grill the chicken about 10 to 12 minutes on each side or until juices run clear.** Remove the chicken from the grill and let stand covered for 5 minutes before serving.
Notes
Recipe from Hidden Valley
*Recipe only gluten free when made with all gluten free ingredients. Read labels of all packaged ingredients to determine whether they contain gluten.
**Chicken should be cooked until it reaches an internal temperature of 170°F.
