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    Home » Recipes » Dessert Recipes

    Zeppole

    Published: Mar 2, 2009 · Modified: May 13, 2014 by Ashley

    This post may contain affiliate links, which won’t change your price but will share some commission.

    Pile of fried zeppole dusted with powdered sugar.

    Dino made zeppole with the rest of the pizza dough from our cousin's pizzeria. They turned out awesome! He deep fried pieces of dough, and then dusted them with powdered sugar. What's better than fried dough and sugar? Well... I suppose bacon could be worked in there somehow 😉

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    Reader Interactions

    Comments

    1. Elisabeth

      March 06, 2009 at 10:41 am

      Yum! I'm drooling over pretty much everything I see on your blog that you guys make with that deep fryer - maybe I need one!

      Reply
    2. Ashley

      March 09, 2009 at 8:31 pm

      It's tough not using it all the time...everything we've made in it so far has rocked!

      Reply

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