Instructions
- In a large bowl (or the bowl of a stand mixer), beat together ricotta, cream cheese, 2 tablespoons orange juice, and 1 tablespoon orange zest until fairly smooth. Add powdered sugar and vanilla and stir until the sugar is fully incorporated. Fold in chocolate chips.
- Cover bowl and refrigerate at least 15 minutes, or as long as overnight. Serve chilled ricotta mixture with cannoli chips alongside for dipping.
Notes
- Recipe adapted from Allrecipes
Nutrition information
Nutrition Facts
Orange Scented Cannoli Dip
Amount per Serving
Calories
380
% Daily Value*
Fat
23
g
35
%
Saturated Fat
14
g
88
%
Trans Fat
0.02
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
7
g
Cholesterol
50
mg
17
%
Sodium
116
mg
5
%
Potassium
241
mg
7
%
Carbohydrates
35
g
12
%
Fiber
2
g
8
%
Sugar
29
g
32
%
Protein
9
g
18
%
Vitamin A
567
IU
11
%
Vitamin C
7
mg
8
%
Calcium
145
mg
15
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
