Tartine with Mustard Mayo and Mashed Avocado
I needed an afternoon snack, and I had a few avocados on hand, so I made this tasty sandwich again. It’s super simple to make and really hits the spot.
Ashley
Ashley Covelli is a food photographer, recipe developer, and culinary instructor based in Ossining, New York. She loves helping people become enthusiastic and adventurous in the kitchen so that they can build skills and confidence to cook for themselves and their loved ones. She can almost always be found with at least 3 different beverages within arm's reach.
