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Big Flavors from a Tiny Kitchen

A recipe website dedicated to helping you (yes, you!) find your next favorite recipe. With hundreds of recipes, Big Flavors will help you to cook delicious food at home no matter what your skill level.

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  • RECIPES
    • Our Favorites
    • Entrées
    • Appetizers
    • Soups, Salads, & Sandwiches
    • Breakfast
    • Side Dishes
    • Desserts
    • Easy
    • Instant Pot®
    • Slow Cooker
    • Condiments & Sauces
    • Beverages
    • Vegetarian
    • Vegan
  • SERIES
    • Big Flavors from a Restaurant Kitchen
    • Big Flavors from the Farm
    • Big Flavors from a Mystery Basket
    • Big Flavors from Kids’ Books
    • Behind the Scenes
  • TIPS
  • ABOUT
  • CONTACT
  • Events
  • LATEST POSTS
  • Grilled Salmon Foil Packets with Lemon-Thyme Butter: The butter melts down into the fish creating a delicious, herb-infused sauce while it cooks away on the grill.

    Grilled Salmon Foil Packets with Lemon-Thyme Butter

    / 1 Comment

    The butter melts down into the fish creating a delicious, herb-infused sauce while it cooks away on the grill.

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  • Crispy Cod & Yuzu-Shoyu Soba with Napa Cabbage: a refreshing Japanese seafood meal with a kick!

    Crispy Cod & Yuzu-Shoyu Soba with Napa Cabbage

    / No Comments

    A refreshing Japanese seafood meal with a kick!

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  • Pan-Seared Salmon with Lemon-Dill Butter + Roasted Purple Sweet Potatoes: Garlic, fresh herbs and citrus elevate the flavor of this simple seafood meal.

    Pan-Seared Salmon with Lemon-Dill Butter + Roasted Purple Sweet Potatoes

    / 1 Comment

    Garlic, fresh herbs and citrus elevate the flavor of this simple seafood meal.

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  • Shrimp + Red Lentil Summer Rolls with Hoisin-Bean Sauce: This installment of Big Flavors from a Mystery Basket features a vibrant, Asian-inspired dish that was a big hit at the dinner table!

    Shrimp + Red Lentil Summer Rolls with Hoisin-Bean Sauce

    / No Comments

    This installment of Big Flavors from a Mystery Basket features a vibrant, Asian-inspired dish that was a big hit at the dinner table!

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  • Bavarian Grilled Sand Shark with Lemon + Dill

    Bavarian Grilled Sand Shark with Lemon + Dill

    / 1 Comment

    This firm, flaky white fish (also called dogfish) has a mild flavor that takes on seasonings beautifully - perfect for the grill!

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  • Chimichurri Shrimp: A quick and simple weeknight recipe, perfect as an appetizer or main course.

    Chimichurri Shrimp

    / 1 Comment

    A quick and simple weeknight recipe, perfect as an appetizer or main course.

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  • Garlicky Beer + Tarragon Steamed Mussels

    Garlicky Beer + Tarragon Steamed Mussels

    / 4 Comments

    Fire up the grill and crack open a cold one - we're celebrating Beer Month in style with seafood, kielbasa and craft beer!

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  • Smoky Seared Scallops With Roasted Fennel, Rainbow Carrots + Popped Sorghum

    Smoky Seared Scallops with Roasted Fennel, Rainbow Carrots + Popped Sorghum

    / 5 Comments

    Fresh orange juice and zest brighten up this colorful seafood dish.

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  • Crispy Skinned Salmon Over Roasted Veggies with Cilantro Mint Yogurt Sauce

    Crispy Skinned Salmon Over Roasted Veggies with Cilantro Mint Yogurt Sauce

    / No Comments

    Sriracha adds a little heat to the cool, refreshing sauce atop this tender, flaky salmon.

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  • Creamy Gruyère and Shrimp Pasta

    Creamy Gruyère and Shrimp Pasta

    / No Comments

    Garlicky shrimp, Gruyère and peas are tossed together and baked till bubbly in this comforting seafood dish.

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  • This Spicy Shrimp + Napa Cabbage Stir-Fry is a quick and delicious Chinese-inspired seafood meal. You won’t even miss the rice!

    Spicy Shrimp + Napa Cabbage Stir-Fry

    / 8 Comments

    A quick and delicious Chinese-inspired seafood stir-fry. You won't even miss the rice!

    Read More…
  • Crispy Skinned Salmon Over Red Lentils with Caper Dill Yogurt Sauce

    Crispy Skinned Salmon Over Red Lentils with Caper Dill Yogurt Sauce + Bob’s Red Mill/Stonyfield Giveaway

    / 10 Comments

    Crispy fried shallots are the perfect topping for this tender, flaky seafood meal. Plus a giveaway from Bob's Red Mill and Stonyfield!

    Read More…
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About Ashley Covelli

I’m the food writer, recipe developer + photographer behind Big Flavors from a Tiny Kitchen. I am dedicated to helping you (yes, you!) find your next favorite recipe. My goal is to encourage you to cook delicious food at home no matter what your skill level.

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Recipes

  • Our Favorites
  • Entrées
  • Appetizers
  • Soups, Salads, & Sandwiches
  • Breakfast
  • Side Dishes
  • Desserts
  • Easy
  • Instant Pot®
  • Slow Cooker
  • Condiments & Sauces
  • Beverages
  • Vegetarian
  • Vegan

Series

  • Big Flavors from a Restaurant Kitchen
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  • Big Flavors from a Mystery Basket
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  • Behind The Scenes
  • Tips

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