A drizzle of aged balsamic, grated Parmesan, garden fresh tomatoes and basil adorn this deliciously elegant yet simple breakfast dish.
Sautéed mushrooms are topped with ricotta and Parmesan cheeses and baked into a store-bought pizza crust for an easy, elegant weeknight meal!
Fragrant rosemary enhances the flavor of this deliciously addictive one-skillet meal. Simple enough for a weeknight & impressive enough for dinner guests!
Homemade black + white pasta is stuffed with roasted veggies, topped with brown butter sauce & crispy sage leaves in my Halloween tribute to Beetlejuice!
Classic shrimp and grits gets an upscale makeover in this over-the-top, bacon-wrapped presentation. Easy, delicious, and sure to impress your dinner guests!
Transform rotisserie chicken into a quick, satisfying weeknight meal in just 10 minutes!
Vibrant pasta made from red lentils brings a boost of protein and fiber to this scrumptious, salty-sweet bowl of comfort food.
Bring the fun of an antipasto spread to picnic season with this colorful spin on an Italian favorite + a giveaway from prAna!
Fire up your broiler for this colorful sheet pan meal!
Farm fresh veggies and herbs are blended with 2 types of beans to form this delicious, meat-free spin on meatballs. Perfect for Meatless Monday!
Sun-dried tomatoes and spinach flavor these 2 quiches - one to share and one for your mini sous chef. Perfect for Easter brunch!
Shaved Parmesan and tangy aged balsamic are the final touches for this colorful pizza.