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  • Platter of Vietnamese fresh spring rolls with shrimp & peanut sauce surrounded by ingredients.

    Vietnamese Fresh Spring Rolls with Shrimp + Peanut Sauce

    / 9 Comments

    Wrapping up these Vietnamese Fresh Spring Rolls with Shrimp & Peanut Sauce is easier than you think! A cool, refreshing recipe that's perfect for summer.

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  • Shrimp + Red Lentil Summer Rolls with Hoisin-Bean Sauce: This installment of Big Flavors from a Mystery Basket features a vibrant, Asian-inspired dish that was a big hit at the dinner table!

    Shrimp + Red Lentil Summer Rolls with Hoisin-Bean Sauce

    / No Comments

    This installment of Big Flavors from a Mystery Basket features a vibrant, Asian-inspired dish that was a big hit at the dinner table!

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  • Shrimp with Coconut Curry Sweet Potato Noodles

    Shrimp with Coconut Curry Sweet Potato Noodles

    / 6 Comments

    A rich, creamy peanut-infused coconut curry is the perfect accompaniment for spiralized sweet potatoes and tender shrimp.

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  • Broiled Tofu with Cilantro Pesto

    Broiled Tofu with Cilantro Pesto

    / 2 Comments

    Pesto gets some Asian flair with cilantro, fish sauce, sesame oil and lime in this vibrant tofu dish.

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  • Asian Broccoli Slaw

    Asian Broccoli Slaw

    / 1 Comment

    A zesty, sweet-and-spicy dressing is the perfect coating for this colorful cilantro-studded slaw.

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  • Vietnamese "Spaghetti" + Meatballs

    Vietnamese “Spaghetti” + Meatballs

    / 10 Comments

    Fresh herb-studded meatballs are piled on a bed of rice noodles then topped with quick pickled veggies, peanuts and chili sauce.

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  • Vietnamese Summer Roll Salad with Peanut Dressing

    Vietnamese Summer Roll Salad with Peanut Dressing

    / 2 Comments

    I pinned this recipe a while back and finally got around to making it this past week. It’s basically a big plate of the spring roll filling, without the fuss…

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  • Burmese Shrimp Salad

    Burmese Shrimp Salad

    / No Comments

    I bookmarked this recipe from a beautiful Burmese cookbook a while back, and recently got around to making it. It was simple to prepare, and very light and refreshing.

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  • Spicy Baby Bok Choy Sauté

    Spicy Baby Bok Choy Sauté

    / No Comments

    This side dish is pretty quick to put together, and it has a lot of flavor. The package of baby bok choy I picked up was only around 6 ounces,…

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  • Shrimp and Vegetable Fried Rice

    Stir Friday: Shrimp and Vegetable Fried Rice

    / No Comments

    That's right, Archer fans, it looks like Stir Friday happened in my kitchen tonight. I didn't even think of it when I saw the container of leftover rice in the…

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  • Beef Larb

    Beef Larb

    / No Comments

    Since I had such a good time coming up with a recipe for dinner last night using only items already in my kitchen, I decided that I wanted to do…

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  • Asian Greens with Garlic, Ginger + Fish Sauce

    Asian Greens with Garlic, Ginger + Fish Sauce

    / 2 Comments

    This is a quick and flavorful way to enjoy greens. I love the depth of flavor that fish sauce adds to dishes, and it really brings this one to life.…

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About Ashley Covelli

Ashley has been helping people gain confidence in the kitchen through approachable recipes, classes, and more since 2006. Let's dig in!

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